herbs de Provence

Ingredients

Add dried basil to shopping list 2 Tablespoons dried basil

Add dried oregano to shopping list 4 teaspoons dried oregano

Add dried marjoram to shopping list 2 teaspoons dried marjoram

Add dried thyme to shopping list 2 teaspoons dried thyme

Add dried sage to shopping list 1 teaspoon dried sage

Add dried mint to shopping list 1 teaspoon dried mint

Add dried rosemary to shopping list 1 teaspoon dried rosemary

Add fennel seed to shopping list 1 teaspoon fennel seed

Add dried lavendar (optional) to shopping list 1 teaspoon dried lavendar (optional)

Shopping List: Select Shopping List Adds all checked () ingredients to your Shopping List.

Directions:

In a food processer or blender, pulse the herbs to desired consistency. Store in an airtight container and use within 3 months.

Sprinkle lightly on fish and/or poultry before baking or grilling. Mix with steamed vegetables; use in omelets; stir into rice and grains. Whisk into vinegar and oil adding a splash of Dijon mustard for a flavorful vinaigrette.

--from The Joslin Diabetes Gourmet Cookbook

Please note that some ingredients and brands may not be available in every store.

Lowe's Market Recipes

https://3232.grocerywebsite.com/Recipes/Detail/5847/herbs_de_Provence

Lowe's Market Recipes

herbs de Provence

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Ingredients

Directions:

Lowe's Market Recipes